Dedicated event hall for up to 120 guests, customized kosher menu, authentic Tiberian ambiance.

Private room for 12 guests, private events up to 200 people, diverse menu of kosher meat and fish dishes.

Traditional celebration with fusion menu, luxurious design, and Sea of Galilee view.

Enchanting location on the Sea of Galilee, luxurious design, Asian-Middle Eastern cuisine led by Chef Yakir Levi.

Traditional henna ceremony with reception in an open garden, traditional chuppah, and capacity up to 1200 guests.

Traditional celebration with pastoral views, rich cuisine, perfect lighting, and experienced staff.

An unforgettable event on the shores of the Sea of Galilee with breathtaking views, a kosher meat menu, and professional service.